

Multi-Grain Khakhra
Healthy Multi-Grain Khakhra
Five grains, one crisp: bajra, jowar, ragi, chana and wheat.
₹170
200 g · Inclusive of all taxes
- Protein
- 12 g
- Fibre
- 9 g
- Added sugar
- 0 g
- Trans fat
- 0 g
Per 100 g, approximate.
Rich in Iron High Fibre Zero Trans Fat No Sugar Low GI
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- 100% vegetarian & natural
A powerhouse of millets and legumes. Bajra, jowar and ragi bring iron and minerals, chana brings protein, and wheat holds it all together. The recommended cereal-legume combination gives you complete protein. Diabetic-friendly, heart-friendly and gut-friendly, with nothing artificial added.
What it does for you
- Diabetic friendly
- Heart friendly
- Gut friendly
- Rich in iron, K, Ca, Fe & Zn
- Enhances bone health
Ingredients
Bajra (pearl millet) flour, jowar (sorghum) flour, ragi (finger millet) flour, chana flour, whole wheat flour, cold-pressed oil, rock salt, turmeric, red chilli. No palm oil, no preservatives.
How it is made
- Roasted on a tawa with cold-pressed oil. Never fried, no palm oil.
- Whole grains and legumes milled in small batches; no refined flour base.
- No added sugar, chemical preservatives, colours or flavours.
- Formulated by a food scientist specialising in food safety and nutrition.
Full nutrition (per 100 g, approx.)
| Energy | ~370 kcal |
| Protein | 12 g |
| Dietary fibre | 9 g |
| Iron | High |
| Added sugar | 0 g |
| Trans fat | 0 g |
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